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The free radical theory of ageing
Author(s)Susan van Rensburg, F C V Potocnik
Journal titleSouthern African Journal of Gerontology, vol 7, no 2, October 1998
Pagespp 36-36
KeywordsBiological ageing ; Nutrition ; Endocrine systems ; Theory.
AnnotationThe free radical theory of ageing hypothesises that ageing is a consequence of incomplete activation of certain harmful toxins (called reactive oxygen species, or ROS) by the body's defence systems. ROS are produced by the body as a direct consequence of its need for oxygen to survive. They are produced either accidentally in the process of energy production, or deliberately, to annihilate bacteria and viruses. ROS produced in excess damage cell membranes, proteins and even DNA. It is hypothesised that the damage cannot always be reversed, and hence causes the deterioration seen in the body during ageing. (RH).
Accession NumberCPA-990206213 A
ClassmarkBH: CF: BKH: 4D

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