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Centre for Policy on Ageing | |
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Nutritional epidemiology | Author(s) | Douglas K Miller, John E Morley |
Journal title | In: Annual review of gerontology and geriatrics, vol 15, 1995, 1996 |
Publisher | Springer Publishing Co., New York, NY, 1996 |
Pages | pp 20-53 |
Source | Springer Publishing Company, Inc., 536 Broadway, New York, NY 10012-3955, USA. |
Keywords | Nutrition ; Research Reviews. |
Annotation | This chapter explores epidemiological clues to longevity extension. Information from research articles in which nutrition is the main theme is summarised, and covering topics including: poverty; ageing factors; body mass index and weight loss and mortality; adiposity; serum albumin levels as a predictor of mortality; nutrient and dietary intakes; nutrition and disability; dehydration and mortality; physical activity and mortality; obesity; diabetes mellitus; and bone loss and associated morbidity. (RH). |
Accession Number | CPA-980310201 A |
Classmark | CF: 3A:6KC |
Data © Centre for Policy on Ageing |
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...from the Ageinfo database published by Centre for Policy on Ageing. |
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