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Centre for Policy on Ageing | |
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Healthy competition
— how supermarkets can affect your chances of a healthy diet | | Author(s) | Sue Dibb |
| Corporate Author | National Consumer Council - NCC |
| Publisher | National Consumer Council - NCC, London, 2005 |
| Pages | 33 pp (PD 74/05) |
| Source | National Consumer Council, 20 Grosvenor Gardens, London SW1W 0DH. Websites: www.ncc.org.uk www.scotconsumer.org.uk www.wales-consumer.org.uk |
| Keywords | Shops ; Food ; Performance ; Consumer choice ; Diet. |
| Annotation | This is a follow-up survey from the NCC's 2004 research survey "Rating Retailers for Health" (available from the NCC website), which created the Health Responsibility Index. This spot-check survey of the top nine UK supermarkets measures and compares company performance, tracks progress since 2004, highlights good practice, and identifies ways in which retailers can go further to support nutrition and public health goals. (KJ). |
| Accession Number | CPA-060228218 B |
| Classmark | WWE: YP: 5H: WYC: CFD |
Data © Centre for Policy on Ageing |
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| ...from the Ageinfo database published by Centre for Policy on Ageing. |
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