Centre for Policy on Ageing
 

 

The role of portion information in the agreement between food frequency questionnaires and food recalls in older women
Author(s)Mary Jane Laus, Nancy L Cohen, Helen Smiciklas-Wright
Journal titleJournal of Nutrition for the Elderly, vol 18, no 4, 1999
Pagespp 1-14
Sourcehttp://www.tandfonline.com
KeywordsNutrition ; Diet ; Food ; Social surveys ; United States of America.
AnnotationFood frequency questionnaires (FFQs) are widely used to estimate usual intake. The authors examined the nutrient agreement between three days of food recall (FR) and FFQ in older women when portion information is used or ignored. When mean values were compared to FR, there was no consistent bias when using or ignoring FFQ portions. The correlation between either FFQ calculation and FR was significant for most nutrients, and 53% of participants in this Pennsylvania, US study were accurately classified into categories of dietary intake; fewer than 10% were grossly misclassified. Thus, omitting portion information from FFQs results in small differences overall in dietary data, as compared to data obtained when portions are used. (RH).
Accession NumberCPA-000221514 A
ClassmarkCF: CFD: YP: 3F: 7T

Data © Centre for Policy on Ageing

...from the Ageinfo database published by Centre for Policy on Ageing.
 

CPA home >> Ageinfo Database >> Last modified: Fri 21 Sep 2018, © CPA 2018 Queries to: webmaster@cpa.org.uk